CORN NUGGETS (Page 2 ) | September 18, 2023
Annonce:
Ingredients:
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One can (11 ounces) of cream-style corn.
One can (11 ounces) of whole corn kernels, drained.
1/2 cup of yellow cornmeal.
One cup of all-purpose flour.
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One egg white.
2 tablespoons of milk.
Salt and pepper, to taste.
For frying: 3 cups of vegetable oil.
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Trust me, the key to this dish is definitely the sauce!
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
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