THE INGREDIENTS LIST:
FOR THE PEACH FILLING:
• 6 Cups.Of fresh or canned peach slices (about 6-8 peaches)
• 1 Cup.Of granulated sugar
• 1/4 Cup.Of all-purpose flour
• 1/2 Tsp.Of ground cinnamon (optional)
• 1/4 Tsp.Of ground nutmeg (optional)
FOR THE CRUSTS, YOU’LL NEED:
• 1 Cup.Of all-purpose flour
• 1/4 Cup.Of granulated sugar
• 1 1/2 Tsp.Of baking powder
• 1/4 Tsp.Of salt
• 1/2 Cup.Of unsalted butter (1 stick), cold and cubed
• 1/4 Cup.Of boiling water
Lobster Roll Sliders: Mini Bites of Seafood Perfection
Cream Stuffed Cannoncini
PEACHY PEACH DUMPLINGS
Salami Cheese and Crackers Lunchbox Idea
Black Couple Fosters a Boy No One Wanted to Adopt, Learning Love Has No Color
How to Clean Blackened Silver to Get It Back as New
How to perfume your house by vacuuming
I loved these so much back then. I’d constantly pester my mom to cook them.
HOMEMADE OVEN CLEANER – A NATURAL AND EFFECTIVE SOLUTION FOR A SPARKLING KITCHEN