Once you’re ready to serve this creamy chicken and gnocchi, dish out a big and heaping serving onto a plate or in a bowl! This meal goes perfectly with a big salad, roasted veggies and even some yummy garlic bread. If you make this recipe be sure to leave a review below!
Helpful Tips and Frequently Asked Questions
-
Use freshly minced or jarred minced garlic.
-
Freshly shredded Parmesan cheese works best for this recipe.
-
Make sure chicken reaches an internal temperature of at least 165º.
-
Use unsalted butter and unsalted chicken broth to lower the sodium content if desired.
Advertisement: -
Add in cooked crumbled bacon to this meal for added flavor if desired.
-
If you would like to add more spice to this dish, add in extra red pepper flakes.
Ingredients
- 2 large chicken breasts sliced into cubes
- 1/2 cup of flour
- 1/2 tsp each of salt pepper, paprika, garlic powder
- 2 TBSP olive oil
- 2 TBSP butter
- 2 TBSP of minced garlic
- 1 cup of chicken broth
- 1 cup of heavy cream
- 1 cup of Parmesan cheese
- 1/2 tsp each of oregano thyme, and red pepper flakes
- 1/3 cup of chopped sun dried tomatoes
- 1 pack of gnocchi
My neighbor took one bite and came running over to me asking for the recipe
Butter swim biscuits
How to clean your shower door so it stays clean 3x longer
I Hired a Doula to Accompany Me During My Delivery and Was Shocked to Find Out Who She Really Was – Story of the Day
A few drops are enough for mice and rats to leave forever: they are no longer in the house, cellar or garage!
Golden Turmeric Soup: A Healing, Flavorful, and Nourishing Delight!









