It’s a very versatile recipe that pairs with perfect with any meat.
The thick cut bacon and the Parmesan cheese make for one extremely yummy tasting dish, that is sure to please even the pickiest eaters! Make sure you make an extra batch, because you are gonna want leftovers the next day!
One of my favorite things about these parmesan potatoes is that it’s not only everyone’s favorite side, but it’s also made with very affordable ingredients!
MIL Destroyed My Flower Garden for Gnomes—Karma’s Revenge Was Sweet
‘Heartbroken’ Gary Sinise mourning sudden death of son, 33
Why pouring vinegar into your toilet tank is the best trick to add to your routine
A Citrus Delight: How to Plant a Lemon in a Cup to Perfume and Decorate Your Home
Chicken Enchilada Casserole
4-Ingredient Bisquick Sausage Balls