– 1 medium head of cabbage – chopped.
– 2 large peeled carrots – diced.
– A diced onion.
– 2 celery stalks – diced.
– 2 cloves garlic – minced.
– 6 Cups.Of chicken or vegetable broth.
– 1 can.Of diced tomatoes (14-oz).
– 1 bay leaf.
– Salt and pepper to taste.
– Chopped fresh parsley, for garnish.
PREPARATION:
1st Step
Over medium heat, warm a drizzle of oil in a large saucepan. Add the chopped carrots, celery, and onion. They should be sautéed until they begin to mellow and become aromatic.
2nd Step
Stir in the diced cabbage and minced garlic. Cook the cabbage for a few minutes until it begins to wilt.
3rd Step
This woman used to weigh 500 kilos; however, she is 91 kilos now… Here is how she looks!
I am 60 years old and only tried this recently. Great flavors!
Barbra Streisand says she ‘can’t live in this country’ if this happens
Man shows up to his wedding in jeans and t-shirt – people on the internet give opinions
Foolproof tips for removing limescale from shower glass and making it shine
Cook up creamy ‘angel’ chicken in a slow cooker with just 10 mins of prep