Neapolitan Krispie Treats (Page 3 ) | August 16, 2023
Annonce:
- Start with fresh marshmallows. Stale mallows are hard to melt. I’ve tried, it doesn’t work well. And it doesn’t result in a chewy krispie treat
- Don’t over mix your cereal into your melted marshmallows. You want to fold the cereal into the mixture by running your spatula from the outer side of the bowl (pan) to the center. Trying to get the sticky marshmallow from the bottom to the top. By overmixing, you’re going to make crumbs of the cereal.
- Always use parchment paper or foil in your baking dish. If using foil, make sure to spread a little butter on it so the treats don’t stick. I usually use my empty butter wrappers to do this.
- DON’T PRESS your krispie treats into the pan! You don’t want rock hard treats. You want to gently, using your fingertips, spread the mixture into the pan. To keep my fingers from burning (and sticking), I run them in cold water (don’t dry) and press gently. I repeat in the water if they start sticking. HOPE THIS HELPS!!
Ingredients
Advertisement:
I swear my hubby asks me to make this for him all the time
Chicken Cordon Bleu Roll-Ups
Cranberry Cheesecake Bars
Miracle Tip to Whiten Your Old Pillows
Cheese Dip for Pretzels
CLASSIC PRALINE PECAN CAKE: A DELECTABLE DELIGHT
CHRISTMAS EGGNOG BREAD
Ali MacGraw and Steve McQueen were married for five years but had no children together
How about we give our TROOPS a RAISE instead of spending on student loan forgiveness!