- Slice ingredients thinly and evenly: For even cooking, use a Mandolin Slicer to quickly and easily slice the ingredients. Place chicken breasts in the freezer for a bit so they slice really easily with this slicer.
- Toast the hoagie: Spread some softened butter and garlic salt on the hoagie and broil for 15 seconds for a crispy, garlic-butter bun. Alternatively, use mayo.
- Use a lid for the skillet: After adding cheese slices to the skillet to melt, place a lid on top to trap the heat and help the cheese melt quicker.
How to Serve a Chicken Philly Cheesesteak Sandwich
Chicken Philly cheesesteak is great for a weeknight family meal, a get-together, or as a sandwich to take to work the next day. Serve it with sweet and spicy canned pickles, air fryer potato chips, or air fryer french fries. For a light and fresh side dish, this tomato, mozzarella, and lettuce salad is perfect.
Ingredients
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This is the third time we’re making this meal this week. It’s just that amazing!
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Used to eat these by the handful growing up! Now my grandkids do!