Once all of the biscuits have been cut and placed on the baking tray, place the baking sheet in the oven. Bake for 12 to 15 minutes, or until the tops of the biscuits are golden brown. Observe them closely, as baking times can vary depending on your oven.
9th Step
Take the baking sheet out of the oven and allow the biscuits to settle for several minutes. Serve the scones warm with a pat of butter or your preferred jam.
These homemade butter buttermilk biscuits are ideal for breakfast, brunch, or as a flavorful side dish for any meal.
Mango Japanese Cheesecake Recipe
That dish got gobbled up in record time – not a trace remained
Instant Pot Irish Stew
DORITO TACO SALAD
Savory Cabbage Rolls with Creamy Dill Sauce
How do you wash towels to keep them soft and fluffy? Three tablespoons of this product are enough
CHOCOLATE VANILLA MARBLE CUPCAKES
This is known as “Party Shrimp” and I know everyone’s having a great time because it’s always out
Smoked Chicken Wings