Combine cooked meat with sautéed onion and browned peppers, and let simmer briefly for flavor infusion.
Step 8
Finally, mix the sauce ingredients together and pour the mixture over the steak. Stir the sauce until it thickens, coating the steak evenly.
Tips:
– Use good quality chuck steak for tenderness and flavor.
– Adjust spiciness with red pepper flakes or chili sauce.
– Control sauce thickness with cornstarch.
Variations:
– Try a vegetarian version with tofu or seitan.
– Use teriyaki sauce instead of black pepper sauce.
– Include pineapple chunks for a tropical touch.
– Grill the steak and veggies for a smoky flavor.
With its delightful blend of flavors and easy customization options, this Chinese Pepper Steak with Onions is a surefire crowd-pleaser that will transport your taste buds to the heart of Asia in every delectable bite. Enjoy a taste of authentic Chinese cuisine right in the comfort of your home!
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
Twice Baked Potato Casserole
Fried Cabbage with Bacon Onion and Garlic
HOMEMADE SLOPPY JOES
Bakery’s Blueberry Jamboree
Prepare a potent ginger and lemon detox drink to promote weight loss and enhance your digestive system. Unlock the impressive health advantages of these two ingredients with this straightforward recipe
Place 1 Roll Of Toilet Paper In The Closet And You Will Be Surprised By The Result
BUTTER PECAN PRALINE POKE CAKE
A cup of hope and a huge amount of tasty food is prepared!