The neutral flavor of the cruciferous cauliflower infuses flavors effortlessly, and the pale cream-colored florets take on colors instantly. A seasoning blend of kosher salt, black pepper, garlic powder, and paprika adds savory notes and a beautiful hue.
This is where you can get creative! If you’d like, add some cumin, coriander, and cayenne pepper for a spicy Latin twist, or curry powder, turmeric, and garam masala for an Indian-inspired steak.
How to roast cauliflower steaks
Swedish Meatballs
Do You Have 1 Orange and Milk? Make This Delicious Dessert! A New Way to Eat Flan with Few Ingredients
Try this delicious dish – it’s guaranteed to be gone in 7 seconds
World famous Reality TV star found dead this morning at her home
Removal Guide for Popcorn Ceilings: A Step-by-Step Guide to Getting Rid of It
Germinating pistachios from the supermarket are possible! This is how you get a pistachio tree home
MELT IN YOUR MOUTH CHICKEN
Hands down, one of my all time favorite dishes!
Brown Sugar Peach Cake