Store in an airtight container and refrigerate for up to 3 days or freeze for up to 3 months. Note that the consistency of the sauce won’t be exactly the same when reheated from frozen.
Tools For This Recipe
A 14-inch oven safe skillet is perfect for this recipe.
Box Cheese Grater– Always shred cheese from a block for creamy/melty results. Bagged shredded cheese contains cellulose and prevents it from melting as well in soups/sauces.
9 x 13 baking dish The perfect size for almost any casserole recipe
Silicone Spatula– Easy for tossing the chicken as it cooks and for stirring in the sauce ingredients.
Measuring spoons I love that these are magnetic. They keep my drawer neat.
Chicken Spaghetti
prep time: 15 MINUTEScook time: 40 MINUTEStotal time: 55 MINUTES
SERVINGS: 6 PEOPLE tap or hover to scale
This Chicken Spaghetti has a creamy 3-cheese blend of cream cheese, cheddar, and mozzarella! Rotel tomatoes pair perfectly with this creamy cheese sauce that’s made from scratch!
Ingredients
The Most Fluffy and Buttery Biscuits Ever
Amazing Nutella Stuffed Cookies
I swear when I make this dish, the entire family goes into a frenzy
Anthurium, how to multiply it quickly with flower branches: nurserymen do it
99% of people do not know this ingenious trick: money saved
mouthwatering Stuffed Potato Cakes
Hands down, when it comes to game days, my hubby won’t eat anything else!.
CRACK BREAKFAST SLIDERS (BACON EGG & CHEESE)
Lady wins $343.9 million in lottery: donates large amount to Army Veterans