TIP: I would start making this recipe about 2 1/2 to 3 hours before you want it on the table. The sauce and toppings are easily made ahead and refrigerated until needed, and that would cut some time.
Optional add-ins: Feel free to omit the Italian sausage and olives in this recipe, if preferred, and prepare the best plain cheese pizza you’ve ever had!
More great topping ideas:
vegetables such as fresh jalapeño peppers, spinach, olives, mushrooms, sweet bell peppers or red onions
ham, Canadian bacon and sweet pineapple
sliced pepperoni
chopped cooked meatballs
cooked and crumbled ground beef
chopped browned smoked bacon
grilled chicken
Nutrition
Serving: 1slice, Calories: 525kcal, Carbohydrates: 33g, Protein: 20g, Fat: 34g, Saturated Fat: 14g, Cholesterol: 75mg, Sodium: 1129mg, Potassium: 191mg, Fiber: 1g, Sugar: 1g, Vitamin A: 490IU, Vitamin C: 1mg, Calcium: 346mg, Iron: 2.4mg
Shrimp & Sausage Gumbo
Irresistible Rotel Cream Cheese Sausage Balls
This recipe is so good, it literally is fail-proof
7 Machine Washing Mistakes Everyone Makes
How to get rid of cockroaches with toothpaste
Steak entrecôte aux oignons caramélisés et purée de pommes de terre
Why your clean laundry may not smell as good as it should
Nail clippers, the secret option that makes your life easier: almost no one notices them.
Best Ever Pepper Steak