Tip: I once accidentally boiled the glaze into a syrup (forgot it was on the stove) and when I glazed the cake, it hardened and gave the cake a candy-like topping. I loved it! If you’d like to try this, just simmer the glaze an extra 6 or 7 minutes or so.
It even gives perfect results when I make a gluten free whole orange cake. Of course, you can probably guess what I’m going to say next: you really need to use the best oranges you can get your hands on for this Sicilian whole orange cake recipe to turn out as deliciously as possible. If you can find organic, sweet, juicy oranges without a super thick rind, you’ll have it made. 
Just be sure to make this orange cake before citrus season is over! I’m sure there are other recipes for orange cake using fresh oranges, but I’d bet that this just may be the best orange cake in the world! It’s also perfect without the glaze as many have added in the comments and reviews. Speaking of reviews, take a look at all the rave reviews and comments, many bakers declaring it is the best cake they’ve ever made!
Super macio bolinho with sequinho de chuva
Homemade Chocolate Bones
Mini Pizzas with Homemade Dough and Sauce
My husband can’t get enough of this soup; he always wants a second helping.
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
WE ARE REMOVING SCAMMERS FROM THE GROUP.
Homemade Chicago Style Deep Dish Pizza
Here’s What Happens When You Throw Eggshells In Your Garden!
I always soak chicken from the store in salt water. Sorry I didn’t know about this before