This liver and onions recipe will turn liver haters into converts! It’s very simple to make but the three things that will set your liver above all others are: 1) soak in milk, 2) turn the liver as little as possible when cooking, and 3) don’t overcook.
You’ll Need:
¼ cup of flour
1 lb beef liver
¼-½ cup of butter
½ tsp of salt
⅛ tsp of pepper
Oil to taste
1-2 tbsp of fresh minced sage
2 cups of thinly sliced onions
½ cup of beef stock
1 tbsp of minced Italian parsley
¼ cup of dry white wine
Bread in 10 Minutes: An Easy Way to Make Delicious Bread!
After approaching a Marine veteran he did not know, a man put this online.
What on Earth is this? Woman discovers creepy ‘snake’ with two heads in her garden
Another celebrity has announced that she is leaving the country.
What a tragedy! The whole country is mourning the passing
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day