I did adapt the Mongolian Ground Beef part from I Wash You Dry. I took her recipe and tweaked it a bit for my family’s preference and made it my own.
This meal reminds me of a lot of my One Pan Cheeseburger Pasta meal that takes about 20 minutes to make. It also has the flavor of my homemade Eel Sauce — which I think comes from the Hoisin flavor.
So — because of how easy this is to make, let me walk you through this!
How to Make Mongolian Ground Beef Noodles
To make this, you really only need a few simple ingredients — and if you are like me and keep a stocked and organized pantry, you can totally make this on the fly at your house too!
This dish is so delicious, I can’t control myself. Send help!
Turtle Candy with Pecans and Caramel
Easy Cherry Pie Bites
My 5-Year-Old Son Objected to My Wedding – His Reason Made Everyone Go Pale
Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months.
Slow Cooker Pepper Steak
Jane Seymour, 72, explained that she and co-star Joe Lando, 61, didn’t talk to each other for years while filming “Dr. Quinn, Medicine Woman” and it was a difficult time
I Fled at Night with My Child from My Husband & Mother-in-Law – What They Did in Return Changed My Whole Life
BURNT OIL IN THE OVEN, HOW TO GET RID OF IT WITHOUT LIFTING A FINGER: ZERO EFFORT