
Being low in carbs and high in protein, fat, and fibers, peanuts almonds and oats are an excellent source of various vitamins and minerals.
As a natural sweetener and a bond for all these healthy ingredients I used raw honey and organic brown rice syrup. Organic brown rice syrup is a sweetener that replaced high fructose corn syrup.
And finally, I added one of the best sources of antioxidants on the planet-dark chocolate! Dipping the bottom of these delicious Gluten Free Protein Bars in melted dark chocolate makes them great for everything from healthy snack to party dessert! They look so pretty and delicious, too.

Gluten Free Chocolate Protein Bars
Prep Time: 30 minutes Cook Time: 5 minutes Yield: 16 1x Category: Snacks Method: No Bake Cuisine: American
Description
These Gluten Free Protein Bars with peanuts and almonds are a healthy snack made with wholesome ingredients! But the best of all is this: they’re SOOOO DELICIOUS!!
Ingredients
Enjoy the Spicy Cheesy Bliss: Cheesy Jalapeño Shortbread Recipe
Australian Meat Pies
Best Vegan Broccoli Salad
This will revive any yellowed or rotten plants in just a matter of hours
Rice is a real miracle for the orchid: if it hasn’t bloomed for a long
BAKED CAJUN SHRIMP: A Spicy Seafood Delight
I Kept Finding Gold Jewelry on My Doorstep Every Single Day — When I Caught Who Was Leaving It, I Went Numb
BAKED GARLIC PARMESAN POTATO WEDGES
If You Have Potatoes at Home, Try This Delicious Tuna Recipe









