1 pound ground beef
Packet taco seasoning
3 tablespoons water
1/2 head iceberg lettuce, shredded
3 roma tomatoes, diced
6 green onions, chopped
2.25 oz can black olives, sliced
3 cups cheddar cheese, shredded
16 oz bottle Catalina dressing
10.5 oz bag Nacho Cheese Doritos, crushed
Instructions
Brown ground beef until no longer pink.
Add taco seasoning and water. Simmer until thickened.
Drain and let meat cool slightly.
Combine lettuce, tomatoes, onions, olives, and cheese in a large bowl.
Stir in taco meat.
Just prior to serving, mix in dressing and crushed Doritos.
My grandmother used to prepare this remedy for me whenever I wasn’t feeling well. Even now, I proactively make this blend and store it for later use.
“I never thought mac & cheese could get any better—until I tried it in the air fryer!”
Beef Taco Lasagna
Walking Taco Casserole
Cauliflower Cheese Soup
PLEASE JOIN OUR BACKUP GROUP FOR MORE GREAT RECIPES ->
“How to Clean a Burnt Iron Soleplate – 11 Effective Step-by-Step Methods”
Delightfully Creamy: Discover the Magic of Creamy Yoghurt Cake
Light Mimosa roe with tuna and chilli: a delicious fresh dish