Place the sugar and eggs in a large bowl and beat with a mixer until light and creamy.
Sift the flour with the baking powder or Paneangeli, then add to the mixture in the bowl a little at a time along with the softened butter. Continue to mix until completely blended, then stir in the yogurt.
This is called ‘Christmas Salad’ and it tastes better than any other salad I’ve had!
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Whenever I make this for dinner, everyone is cleaning off their plates
I make these at least 8 times a year because they are so good and easy! Can taste it now!