Place the sugar and eggs in a large bowl and beat with a mixer until light and creamy.
Sift the flour with the baking powder or Paneangeli, then add to the mixture in the bowl a little at a time along with the softened butter. Continue to mix until completely blended, then stir in the yogurt.
Beef Enchilada Casserole
Served this at a party the other day, and everyone raved about how good this tasted. Plus, it’s only 4 ingredients.
Stuffed Buffalo Chicken Shell
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Potato fritters: you’ll really fall in love with this recipe