
I realised that my blog has been neglected greatly. (cry!) My last posting was almost a year ago. Seems like nowadays I have to schedule my time around my son’s exams in school. Just when you thought you have a bit of spare time, something always comes up or the next exam is coming soon and all free time will be used up doing studies and revision. If it’s not exam month, it’s extra income work, making sure you spend enough time with your kids (although they’re very happy just watching Nickelodeon) house cleaning and sorting out tons of items on your to-do-list that had been stagnant for months.

Cooking also had been catering more to survival rather than experimental. There’s still lots of recipes that I wanna try out but when I think about how I have to make it look presentable for pictures and then what if my experimental dishes does not entice my kids, who’s going to eat all that hard work, working out the recipes and writing about them…it starts to get bothersome. But I realise this is all in my own head.
Lemon Brownies with Lemon Glaze
INDIAN BREAD WITHOUT YEAST AND IN SARTEN
La deliciosa receta de pastel.
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness
Creamy Zucchini Soups
My whole family loves this meatloaf, meatloaf with a surprise!
My Neighbor Refused to Carpool My Daughter Claiming She Had No Space in the Car — So I Taught Her a Harsh Lesson
Put Vinegar In The Toilet Tank: You Will Solve A Huge Problem
Fabric Softener Is Bullshit









