
This butter pecan pound cake is rich, tender, moist, and loaded with chopped pecans. It’s all finished off with a delicious cream cheese frosting that pairs perfectly with the easy cake. It’s a pecan lover’s dream.

Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes.
Of course, hummingbird cake is a classic dessert that features pecans, as is something we like to call “Pink Stuff” down here. It’s a sort of pudding and whipped cream dessert. Also, you’d better believe that I’ve made my fair share of pecan pie. There’s one pecan-based dessert that I love to make more than anything else, though – this delicious butter pecan pound cake.
Delicious apple pie with vanilla sauce
This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why!
Peanut Butter Chocolate Chip Cookies
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
Concerned Father Deals with Daughter’s Worsening Attitude
BAKED SWEET AND SOUR CHICKEN
CREAM CHEESE CRANBERRY LOAF – A Luscious Holiday Treat
Fluffernutter Cookies – soft and chewy peanut butter cookies with swirls of marshmallow cream
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe








