Vegan lemon bar recipes | August 6, 2024
Annonce:

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Ingredients

2 tablespoons cornstarch

1/2 cup lemon juice (freshly squeezed is best)

Zest of 1 lemon

1/2 cup non-dairy milk (such as almond or soy milk)

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2 tablespoons all-purpose flour

Powdered sugar for dusting

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Read more in the next page:

Thanks for your SHARES!

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