This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why! (Page 2 ) | February 13, 2024
Annonce:

Instructions:

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Preheat the Oven: Preheat your oven to 375°F (190°C) and grease a baking dish with non-stick cooking spray.

Prepare the Chicken: Season the chicken breasts with garlic powder, onion powder, salt, and pepper on both sides.

Make the Filling: In a mixing bowl, combine the softened cream cheese, mayonnaise, shredded cheddar cheese, shredded mozzarella cheese, chopped green onions, and crumbled bacon. Mix until well combined.

Stuff the Chicken: Slice a pocket into each chicken breast, being careful not to cut all the way through. Stuff each pocket with a generous portion of the cheese and bacon mixture, using a spoon to press it down and ensure even distribution.

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Secure the Chicken: If needed, you can use toothpicks to secure the openings of the chicken breasts to prevent the filling from oozing out during baking.

Read more in the next page:

Thanks for your SHARES!

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