This Mexican Tater Tot Casserole was a hit with my family! It was spicy, hearty and tasty. Comfort food for the win.
I originally intended to make a hashbrown casserole, but that did not pan out. Do you know how hard it is to find shredded hashbrowns in Canada? To me, it feels impossible!
I checked every single store in my area and came up empty. They only had the diced hashbrowns. Then I saw the Tater Tots and a new idea was born. Scrap the hashbrown casserole idea and hello Tater Tot casserole. It was a huge hit!
Ingredients:
1 lb lean ground beef
1 onion, chopped
1 red pepper, chopped
1 orange pepper, chopped
1 yellow pepper chopped
1 package Taco Seasoning
1 jar queso (394 ml)
3/4 of a 1 kg package of frozen Tater Tots
1 cup cheddar cheese, shredded
You my also like:
Baked Leche Flan
Keto Pizza Skillet
PEACHES & CREAM CHEESE LOAF: A Slice Of Summer Bliss
Creole-Style Shrimp and Sausage Gumbo
German Potato Pancakes Recipe
OVEN BAKED CHICKEN AND RICE
The blonde beauty from the movie ’10’ is 67 years old now. This is her today
After Wife’s Death, Old Man Discovers He Is Not the Biological Father of Their Three Sons — Story of the Day
They Are Only Known by Baby Boomers. Are You Aware?
Best Cinnamon Rolls