INSTRUCTIONS:
- 1st Step – Prepare the Cake Batter: Follow the instructions on the box cake mix to prepare the cake batter. This usually involves mixing together the cake mix, eggs, oil, and water until smooth.
- 2nd Step – Bake the Cake: Pour the prepared cake batter into greased cake pans and bake according to the instructions on the box cake mix. Once baked, allow the cakes to cool completely on a wire rack.
- 3rd Step – Make the Strawberry Puree: If using fresh strawberries, wash and hull them, then blend them in a food processor or blender until smooth. If using frozen strawberries, thaw them before blending. Measure out 1/2 cup of strawberry puree for the frosting.
- 4th Step – Prepare the Strawberry Cream Cheese Frosting: In a large mixing bowl, beat the softened cream cheese and butter together until smooth and creamy. Gradually add the powdered sugar, one cup at a time, mixing well after each addition. Add the vanilla extract and strawberry puree, and beat until the frosting is light and fluffy.
- 5th Step – Assemble the Cake: Once the cake layers have cooled completely, place one layer on a serving plate or cake stand. Spread a layer of strawberry cream cheese frosting over the top of the cake layer. Place the second cake layer on top and spread the remaining frosting over the top and sides of the cake.
- 6th Step – Decorate (optional): Garnish the cake with fresh sliced strawberries or sprinkles for an extra touch of sweetness and decoration.
- 7th Step – Serve and Enjoy: Slice the cake and serve it to your delighted guests or enjoy a slice for yourself. Store any leftovers in the refrigerator for up to several days.
In Conclusion:
With its simplicity and irresistible flavor, a box cake with strawberry cream cheese frosting is a dessert that never fails to delight. Whether you’re a novice baker or a seasoned pro, this recipe is easy to make and guaranteed to impress. So why not treat yourself and your loved ones to a slice of sweet bliss today
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